Bild 1 von 1
Galerie
Bild 1 von 1
Ähnlichen Artikel verkaufen?
Wildfutter: Ein kompletter Leitfaden für Jäger von Roger Phillips: Neu-
US $36,67
Ca.EUR 31,38
Artikelzustand:
Neu
Neues, ungelesenes, ungebrauchtes Buch in makellosem Zustand ohne fehlende oder beschädigte Seiten. Genauere Einzelheiten entnehmen Sie bitte dem Angebot des Verkäufers.
- Sofort-KaufenWildfutter: Ein kompletter Leitfaden für Jäger von Roger Phillips: Neu
Oops! Looks like we're having trouble connecting to our server.
Refresh your browser window to try again.
Versand:
Kostenlos Standard Shipping.
Standort: Sparks, Nevada, USA
Lieferung:
Lieferung zwischen Sa, 6. Sep und Fr, 12. Sep nach 94104 bei heutigem Zahlungseingang
Rücknahme:
30 Tage Rückgabe. Käufer zahlt Rückversand. Wenn Sie ein eBay-Versandetikett verwenden, werden die Kosten dafür von Ihrer Rückerstattung abgezogen.
Zahlungen:
Sicher einkaufen
Der Verkäufer ist für dieses Angebot verantwortlich.
eBay-Artikelnr.:282829098031
Artikelmerkmale
- Artikelzustand
- Publication Date
- 2014-04-24
- ISBN
- 9781447249962
Über dieses Produkt
Product Identifiers
Publisher
Pan Macmillan
ISBN-10
1447249968
ISBN-13
9781447249962
eBay Product ID (ePID)
212687645
Product Key Features
Book Title
Wild Food
Number of Pages
240 Pages
Language
English
Publication Year
2016
Topic
Specific Ingredients / Vegetables, Specific Ingredients / Fruit, Specific Ingredients / General
Illustrator
Yes
Genre
Cooking
Format
Hardcover
Dimensions
Item Height
1.1 in
Item Weight
34.6 Oz
Item Length
9.9 in
Item Width
7.8 in
Additional Product Features
Intended Audience
Trade
Dewey Edition
19
Reviews
"I can safely say that if I hadn't picked up this book some 20 years ago I wouldn't have eaten as well, or even lived as well, as I have. It inspired me then and it inspires me now."--Hugh Fearnley-Whittingstal, author, The River Cottage Meat Book, "I can safely say that if I hadn't picked up this book some 20 years ago I wouldn't have eaten as well, or even lived as well, as I have. It inspired me then and it inspires me now."--Hugh Fearnley-Whittingstal, author, The River Cottage Meat Book
Volume Number
1
Dewey Decimal
641.6/4 641.6/5
Table Of Content
Introduction - i: Introduction Unit - 1: Mushrooms Chapter - 1: Chanterelle Chapter - 2: Horn of Plenty Chapter - 3: Cep Porcini Chapter - 4: Morel Chapter - 5: Summer Truffle Chapter - 6: St George's Mushroom Chapter - 7: Parasol Mushroom Chapter - 8: Field Mushroom Chapter - 9: Wood Blewit Chapter - 10: Hedgehog Fungus Chapter - 11: Giant Puffball Chapter - 12: Oyster Mushroom Unit - 2: Flowers for Salads Chapter - 13: Rose Petals Chapter - 14: Dandelion Unit - 3: Seaweed and Salt Marsh Plants Chapter - 15: Marsh Samphire Chapter - 16: Sea Purslane Unit - 4: Vegetables, Leaves and Herbs Chapter - 17: Sea Beet Chapter - 18: Sea Kale Chapter - 19: Stinging Nettle Chapter - 20: Sorrel Chapter - 21: Wild Cabbage Chapter - 22: Fennel Chapter - 23: Wild Thyme Chapter - 24: Mint Unit - 5: Fruit, Berries, Nuts and Roots Chapter - 25: Blackberry Chapter - 26: Elder Chapter - 27: Rowan or Mountain Ash Chapter - 28: Crab Apple Unit - 6: Teas, Beers and Wines Chapter - 29: Elder Section - ii: Further Reading Index - iii: Index
Synopsis
Wild food is all around us, growing in our hedgerows and fields, along river banks and seashores, even on inhospitable moorland. In this definitive book, hundreds of these plants are clearly identified, with colour photography and a detailed description. Roger Phillips also gives us fascinating information on how our ancestors would have used the plant as well as including over 100 more modern recipes for delicious food and drinks. From berries, herbs and mushrooms to wild vegetables, salad leaves, seaweed and even bark, this book will inspire you to start cooking with nature's free bounty. 'I can safely say that if I hadn't picked up this book some twenty years ago I wouldn't have eaten as well, or even lived as well, as I have. It inspired me then and it inspires me now' Hugh Fearnley-Whittingstall, An authoritative and beautifully illustrated book on wild food and foraging by a leading expert Wild food is all around us, growing in our hedgerows and fields, along river banks and seashores, even on inhospitable moorland. In this definitive book, hundreds of these plants are clearly identified, with color photography and a detailed description. Roger Phillips also gives us fascinating information on how our ancestors would have used the plant as well as including more than 100 more modern recipes for delicious food and drinks. From berries, herbs, and mushrooms to wild vegetables, salad leaves, seaweed, and even bark, this book will inspire you to start cooking with nature's free bounty. lncludes dual measures.
LC Classification Number
TX811
Artikelbeschreibung des Verkäufers
Rechtliche Informationen des Verkäufers
Info zu diesem Verkäufer
AlibrisBooks
98,6% positive Bewertungen•2,0 Mio. Artikel verkauft
Angemeldet als gewerblicher Verkäufer
Verkäuferbewertungen (517.180)
- t***c (86)- Bewertung vom Käufer.Letzter MonatBestätigter KaufGreat item, quick shipping and delivery, 100% satisfied!! Thanx.
- _***b (48)- Bewertung vom Käufer.Letzter MonatBestätigter KaufPerfect condition of a most interesting read...
- c***a (121)- Bewertung vom Käufer.Letzter MonatBestätigter KaufDescription noted minimal underlining of text and no highlighting of text or margin writings. There were both minimal writings in the margins and significant highlighting of text in several chapters. The pages are intact and cover is in good condition, so when the book is closed it looks like it's in very good condition.
Noch mehr entdecken:
- Susan-Elizabeth-Phillips-Belletristik - Bücher,
- Deutsche Bücher Susan-Elizabeth-Phillips-Belletristik,
- Romane Susan-Elizabeth-Phillips-Belletristik,
- Susan-Elizabeth-Phillips-Taschenbuch - Belletristik-Bücher,
- Roger-Hargreaves-Sachbuch Bücher,
- Roger Zelazny Belletristik-Bücher,
- Deutsche Bücher Roger Hargreaves Belletristik,
- Susan-Elizabeth-Phillips-Belletristik - Genre ab 2010 Bücher,
- Roger-Zelazny-Taschenbuch-Belletristik - Bücher,
- Deutsche Bücher Roger Zelazny Belletristik
AlibrisBooks
98,6% positive Bewertungen•2,0 Mio. Artikel verkauft
Angemeldet als gewerblicher Verkäufer
Verkäuferbewertungen (517.180)
- t***c (86)- Bewertung vom Käufer.Letzter MonatBestätigter KaufGreat item, quick shipping and delivery, 100% satisfied!! Thanx.
- _***b (48)- Bewertung vom Käufer.Letzter MonatBestätigter KaufPerfect condition of a most interesting read...
- c***a (121)- Bewertung vom Käufer.Letzter MonatBestätigter KaufDescription noted minimal underlining of text and no highlighting of text or margin writings. There were both minimal writings in the margins and significant highlighting of text in several chapters. The pages are intact and cover is in good condition, so when the book is closed it looks like it's in very good condition.